The Columbus State Community College Culinary Arts Building, also known as Mitchell Hall, is a relatively new addition to the campus with an opening date of August 2019. The state-of-the-art facility includes 11 teaching kitchens, a student-run restaurant and bakery, a 100-seat culinary theater, classrooms, and a 400-seat conference space. The building’s informal learning “Collabridges” is a unique design aspect, but it encourages collaboration in and out of the classroom.

Ohio

Columbus, OH

Gilbane Building Company

DesignGroup

Columbus State Community College School of Hospitality Management & Culinary Arts

• 5 sq. SBS
• 43 sq. Insulated Panels
• 14 sq. Single Skin Siding
• 18 Louvers
• 24 sq. Composite Panels

New Construction